Hello, I am Marie. Today, we’re going to make mini muffin blueberry pancakes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Muffin Blueberry Pancakes Recipe
Mini Muffin Blueberry Pancakes is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mini Muffin Blueberry Pancakes is something that I have loved my entire life. They’re nice and they look wonderful.
To be with this recipe, we have to prepare a few components. You can have mini muffin blueberry pancakes using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mini Muffin Blueberry Pancakes:
- Prepare 1 1/2 cups cake flour
- Take 2 teaspoons baking powder
- Get 1/4 teaspoon salt
- Make ready 2 tablespoon granulated sugar
- Prepare 1 1/4 cups milk
- Get 1 1/2 teaspoons fresh lemon juice
- Prepare 1 large egg
- Get 2 tablespoons butter, melted
- Take 1 teaspoon vanilla extract
- Prepare 1/2 cup fresh blueberries or anout enough for 3 bluberries for each muffin, depending on size of blueberries
- Take FOR SERVING
- Take Warm, pure maple syrup
Instructions to make Mini Muffin Blueberry Pancakes:
- Preheat oven to 425°F. Spray 36 mini muffin tins with bakers spray
- In a bowl combine flour, baking powder, sugar and salt, whisk to blend
- In another large bowl add milk and lemon juice, whisk and let sit 1 minute
- Whisk in egg, butter and vanilla
- Stir in flour mixture until mostly smooth, the batter will be thin. Don’t be tempted to add more flour, they will puff up light and tender in the oven
- Fill mini muffin pans 2/3 full with batter
- Add 2 to 3 fresh blueberries to each muffin. 3 if the bleberries are small, 2 if large
- Bake 9 to 10 minutes until puffed and golden and a toothpick inserted in area without a blueberry comes out clean
- Cool on pans about 1 to 2 minutes before removing to a rack to cool. Run a thin knife around any that stick to pans to remove.
- Serve with warm maple syrup for serving
So that’s going to wrap this up with this special dish mini muffin blueberry pancakes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
