Italian tea cake
Italian tea cake

Hi, I am Elise. Today, we’re going to prepare italian tea cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Italian tea cake Recipe

Italian tea cake is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Italian tea cake is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have italian tea cake using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Italian tea cake:

  1. Take 2 cups granulated sugar
  2. Make ready 2 1/2 tsp table salt
  3. Get 1 Lemon zest, finely grated
  4. Make ready 1/2 Orange zest, finely grated
  5. Take 1 1/4 cup plus 2 tbsp vegetable oil
  6. Prepare 3/4 cup plus 1 tbsp plain yogurt
  7. Take 1/2 cup mascarpone cheese
  8. Get 1 tbsp plus 1 tsp vanilla extract
  9. Prepare 4 large eggs
  10. Take 3 cups all-purpose flour, sifted
  11. Make ready 2 1/2 tsp baking powder
  12. Prepare Glaze
  13. Prepare 1 cup powdered sugar
  14. Make ready 2 tbsp maple syrup
  15. Take 2 tbsp lemon juice

Instructions to make Italian tea cake:

  1. I used golden granulated sugar, but you can also use white granulated sugar. Add salt to it.
  2. Put finely grated lemon and orange zest and rub them with fingertips in the sugar.
  3. Whisk vegetable oil, yogurt, mascarpone cheese, then eggs and vanilla extract. Sprinkle baking powder over the batter and mix properly. Sift flour on top and stir it with rubber spatula.
  4. Spray the pan with cooking oil and sprinkle it with granulated sugar. Remove the excess sugar. Then, pour the batter in.
  5. Preheat the oven at 375°F and leave it the oven for 40 minutes approx. Check with the toothpick, if it comes out clean yo see if the cake is done.
  6. Let it cool for 5 minutes and pour the glaze evenly while it is piping hot.
  7. Enjoy with a cup of coffee or tea!!

So that’s going to wrap this up for this exceptional dish italian tea cake recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

Tags: Italian tea cake Recipe