Hi, I’m Marie. Today, I will show you a way to make cookies ' n cream torte recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cookies ' n Cream Torte Recipe
Cookies ' n Cream Torte is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Cookies ' n Cream Torte is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we must prepare a few ingredients. You can have cookies ' n cream torte using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cookies ' n Cream Torte:
- Take 1 pkg. Betty Crocker supermoist s food cake mix
- Prepare 1 1/3 cup water
- Prepare 1/2 cup vegetable oil
- Prepare 3 eggs
- Prepare 6 regular- size or 25 mini creme-filled chocolate sandwich cookies, crushed
- Get 1 container 12oz.frozen whipped topping -or- 3cups sweetened whip cream
Steps to make Cookies ' n Cream Torte:
- Heat oven to 350° .
- Grease and line 2 - 9" cake pans with parchment paper. Or just grease well.
- Make cake as directed on box using oil ,water and eggs. Pour into your pans.
- Bake 25-33 minutes. Or until toothpick comes out clean in center. Run knife around outside of pan to loosen cake. Cool completely in pan on wire rack. About 1 hour.
- Fold crushed cookies in whipped topping. Or if using heavy cream. Beat 1 and 1/2 cups of cream with 1/4 cup of powdered sugar. Till you have soft peaks.
- Remove one layer of cake from pan . Lay on your serving plate.Spread cake with half of your topping. Lay other one on top. Put on more topping. Decorate top of cake with mini - oreos. Store in refrigerator.
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