Hi, I am Marie. Today, I’m gonna show you how to make dates flavoured millet cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Dates Flavoured Millet Cookies Recipe
Dates Flavoured Millet Cookies is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Dates Flavoured Millet Cookies is something that I have loved my whole life. They are nice and they look wonderful.
To be with this recipe, we have to first prepare a few components. You can cook dates flavoured millet cookies using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Dates Flavoured Millet Cookies:
- Make ready 1 1/2 cup Millet Flour
- Make ready 2 tsp Corn flakes -I used organic ones
- Take 1/4 cup Palm sugar
- Get 1/4 cup Butter Melted or oil little more than
- Prepare 2 tsp Dates Syrup
- Make ready a pinch Baking powder
- Get a tsp Vanilla flavour
- Prepare Milk for kneading
Steps to make Dates Flavoured Millet Cookies:
- Sieve the Millet Flour with baking powder.
- Powder the palm sugar with cornflakes.
- Mix the above with Oil or butter, Vanilla essence and dates syrup in a wide bowl.
- Start kneading and add few tsp of milk if you find the dough too try.You need not make a round ball from it,just make sure you are able to make small round cookies that held firm and do not break if you shape it.
- Preheat oven to 180 degree Celsius.Bake these goodies at 180 degree for 15 mins and 160 degrees for last 5 to 10 mins.Check by looking at the base of the cookies,should be slightly brown.
- Once you remove the cookies from the oven, they will be soft.Let them allow to cool and you will get melt in mouth crisp cookies.
So that is going to wrap it up for this exceptional dish dates flavoured millet cookies recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
