Hi, I am Marie. Today, I will show you a way to make louisa’s cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Louisa’s Cake Recipe
Louisa’s Cake is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Louisa’s Cake is something that I’ve loved my entire life. They’re fine and they look wonderful.
To be with this recipe, we must prepare a few ingredients. You can cook louisa’s cake using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Louisa’s Cake:
- Get 5 tbsp Butter, at room temperature
- Make ready 150 grams Sugar
- Get 2 small eggs
- Get 100 grams Flour
- Make ready 1 pinch Salt
- Prepare 150 grams Ricotta cheese, softened
- Take 1 Zest of a lemon
- Take 3/4 tbsp Baking powder
- Make ready 1/2 Apple, peeled cored and grated (approximately 100 grams)
Instructions to make Louisa’s Cake:
- Heat the oven at 400°F.
- Cream the butter and the sugar until smooth and fluffy
- Add the eggs one after the other at a low speed.
- Cut the ricotta with a tablespoon and mix with the sugar and butter until smooth.
- Slowly add the flour, baking powder, salt and apple and fold with a spatula until just combined.
- Pour the batter in a pan and bake for 35 minutes or until the top is golden brown and the edges start to pull away from the pan.
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