Hi, I am Kate. Today, we’re going to make eggless choco chips cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless choco chips cake Recipe
Eggless choco chips cake is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Eggless choco chips cake is something that I’ve loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have eggless choco chips cake using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Eggless choco chips cake:
- Get 3/4 cup maida / all-purpose flour
- Make ready 1/2 cup wheat flour
- Make ready 1/2 cup sugar
- Make ready 1/2 cup curd
- Get 1/2 cup milk
- Make ready 1/2 cup butter/oil
- Prepare 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 1 tsp vanilla essence
- Get 1/2 cup choco chips and some for decoration
- Prepare Pinch salt
Steps to make Eggless choco chips cake:
- Take a cooker remove gasket and whistle.Add salt and stand on it and keep it ready.Put oil/butter in the baking dish,add maida and keep it ready.
- In a bowl,add wet ingredients butter,curd and sugar.Mix well until the sugar dissolves completely.
- Now,add dry ingredients maida,atta,baking powder,baking soda,salt and sieve thoroughly and add to the wet ingredients and mix well until everything comes together.
- Add vanilla essence and milk little by little to form lump free batter.Finally,add choco chips and pour the batter in the baking dish.
- Preheat the cooker for 10-15 minutes.Bake the cake for 50-55 minutes.After 40 minutes check with toothpick if it comes out clean.Eggless choco chip cake is ready.
So that is going to wrap this up with this exceptional dish eggless choco chips cake recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
