Hello, I am Clara. Today, I’m gonna show you how to make edible high protein cookie dough recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Edible High Protein Cookie Dough Recipe
Edible High Protein Cookie Dough is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Edible High Protein Cookie Dough is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can have edible high protein cookie dough using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Edible High Protein Cookie Dough:
- Get 1 scoop whey protein powder
- Prepare 1 tbsp coconut flour
- Make ready 1 tsp unsweetened apple sauce
- Prepare 1-1.5 tbsp almond milk
- Prepare dark chocolate chips (optional/topping)
Steps to make Edible High Protein Cookie Dough:
- Mix the dry ingredients together.
- Stir in the apple sauce.
- Stir in the almond milk - make sure the dough becomes a cookie dough texture. Please note - you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit.
- Fold in chocolate chips.
- Can eat immediately or optionally chill in fridge for 10-15 mins.
So that is going to wrap this up for this distinctive dish edible high protein cookie dough recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
