Hi, I am Joana. Today, I’m gonna show you how to make eggless apple upside down cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Apple upside down cake Recipe
Eggless Apple upside down cake is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Eggless Apple upside down cake is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook eggless apple upside down cake using 17 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Eggless Apple upside down cake:
- Get Dry ingredients
- Take 1 1/2 cup Refined flour (maida)
- Prepare 1/2 tsp baking soda
- Take 1 tsp baking powder
- Get 1/4 tsp salt
- Take Wet ingredients
- Get 1/2 cup yoghurt
- Make ready 3/4 cup milk
- Get 1 cup powdered sugar
- Prepare 1/2 cup cooking oil (sunflower)
- Get 1 tsp vanilla essence
- Take For layer
- Take 3 medium sized sliced Apples
- Take For caramel
- Prepare 1/4 cup crystal sugar
- Make ready 3 tbsp water
- Get 2 tbsp butter
Steps to make Eggless Apple upside down cake:
- For caramel : take sugar and water in a saucepan and heat on medium heat, don’t stir just keep swirling the pan and let the caramel bubble up and get dark. Now take it off the heat and add in butter and mix well
- Pour this into a greased cake tin and arrange apple slices over it, set aside
- Now take in a bowl yoghurt, sugar and mix well with hand beater for two minutes, thn next add in vanilla essence and sugar and mix it well
- Next add all dry ingredients in a bowl, sift it 2-times
- Add this dry ingredients to yoghurt mixture, mix well for 3 minutes,(use cut and fold method) next add milk little at a time and incorporate everything well
- Pour this batter into the greased tin over the apples and spread it evenly..tap tin for 2-5 times
- Pre heat oven to 180degree c.put baking tin in oven & Bake for 30 -40 mins until toothpick inserted comes out clean
- Now remove cake from oven, let it cool for 3-5mins
- Invert it carefully into a plate while the cake is still warm..let it cool a little, slice and serve
- Note: Grease a 22cm round baking tin with some oil or ghee
- For making caramel please use surgar crystals not powdered sugar
So that’s going to wrap it up with this special dish eggless apple upside down cake recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
