Red Velvet Fail Cake
Red Velvet Fail Cake

Hello, I am Kate. Today, I will show you a way to prepare red velvet fail cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Red Velvet Fail Cake Recipe

Red Velvet Fail Cake is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Red Velvet Fail Cake is something which I have loved my entire life. They are fine and they look fantastic.

To be with this recipe, we must first prepare a few ingredients. You can cook red velvet fail cake using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Red Velvet Fail Cake:

  1. Get dough
  2. Take 500 grams strawberries cut small
  3. Take 150 grams cocoa
  4. Prepare 2 eggs
  5. Get 300 grams flour
  6. Make ready 150 ml buttermilk
  7. Take 1 packages baking powder
  8. Take 200 grams chilled butter
  9. Make ready topping
  10. Get 1 vanilla sugar
  11. Make ready 200 grams cream cheese
  12. Take 250 ml beaten cream
  13. Take 50 grams chilled butter

Instructions to make Red Velvet Fail Cake:

  1. Preheat oven to 180ºC
  2. Stir together eggs, sugar and butter, beat until smooth
  3. Add cocoa powder and mix, then stir in flour and baking powder, mix til creamy
  4. Add in buttermilk an strawberries
  5. Put into baking form and place in oven for at least 40 minutes
  6. In the meantime prepare the topping
  7. In the meantime prepare the topping: beat the cream with some of the vanilla sugar untill stiff, put aside
  8. Mix the other stuff and in beaten cream. Keep cool until cake has completely chilled !!

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