Hi, I’m Joana. Today, I’m gonna show you how to prepare scones made with yeast & avocado recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Scones Made With Yeast & Avocado Recipe
Scones Made With Yeast & Avocado is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Scones Made With Yeast & Avocado is something which I’ve loved my whole life. They are fine and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook scones made with yeast & avocado using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Scones Made With Yeast & Avocado:
- Make ready Whole wheat cake flour
- Make ready Strong bread flour
- Take Beet sugar
- Prepare Salt
- Take Avocado
- Prepare Dry yeast
- Make ready Water (for the yeast)
- Make ready Almonds
- Take equal to almonds White chocolate
Steps to make Scones Made With Yeast & Avocado:
- Mash the avocado with a fork. Sprinkle with a few drops of lemon juice to prevent the avocado chang color too much.
- Dissolve 1 teaspoon of dry yeast in the water.
- Combine the flour, beet sugar, and salt and add to the yeast mixture from Step 2.
- Add the mashed avocado, almonds, and white chocolate to the mixture and fold in.
- When everything is mixed together, press the mixture down with a bench scraper and cut it in half.
- Place one half of the dough on top of the other and flatten down once again with the bench scraper. Repeat this step several times to create some layers.
- Shape the dough into a 2 cm thick rectangle, wrap in cling film, and place in the fridge.
- Leave the dough in the fridge for over 8 hours. Take it out and cut it into 6 portions.
- Preheat the oven to 240°C. Turn the heat down to 230°C and bake for 15 minutes.
- This is how the scones should look when cut.
So that is going to wrap it up for this special dish scones made with yeast & avocado recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
