Wheat cup cakes
Wheat cup cakes

Hello, I’m Marie. Today, I’m gonna show you how to prepare wheat cup cakes recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Wheat cup cakes Recipe

Wheat cup cakes is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Wheat cup cakes is something which I’ve loved my whole life.

To be with this recipe, we have to prepare a few ingredients. You can have wheat cup cakes using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Wheat cup cakes:

  1. Make ready Ingredients:
  2. Take 1 cup Atta
  3. Get 1/2 cup Sugar
  4. Get 6 tbsp sunflower Oil
  5. Make ready 1 cup Milk
  6. Take 1/2 tsp baking powder
  7. Get 1/2 tsp baking soda
  8. Make ready 1 tsp coffee
  9. Take 1-1/2 tbsp Cocoa powder
  10. Make ready 1 Pinch salt
  11. Get 1 tbsp Vinegar
  12. Take 1/2 tsp Vanilla essence

Instructions to make Wheat cup cakes:

  1. Take all dry ingredients now sieve it then add oil in to milk then stir it.
  2. Now add essence then mix it gradually in dry ingredients now at last add vinegar & use cut & fold way to stir it now pour it 3/4 level in silicone mould now bake it in preheated oven at 180* for 30 min. Your so delicious yummy cake is ready to serve
  3. Thank you

So that’s going to wrap it up for this exceptional dish wheat cup cakes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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