Hi, I’m Elise. Today, we’re going to prepare easy salmon meunière with tartare sauce recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Salmon Meunière with Tartare Sauce Recipe
Easy Salmon Meunière with Tartare Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Easy Salmon Meunière with Tartare Sauce is something which I’ve loved my whole life. They are nice and they look wonderful.
To be with this recipe, we must first prepare a few components. You can cook easy salmon meunière with tartare sauce using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Easy Salmon Meunière with Tartare Sauce:
- Prepare 2 pieces King salmon, fresh salmon or cod
- Prepare 1 Salt and pepper
- Get 1 Flour (cake flour)
- Get 1 tbsp Oil for pan frying (grapeseed, vegetable etc.)
- Take 5 to 10 grams Butter
- Get 1 Tartar sauce
- Take 1 Boiled eggs
- Make ready 1/8 of an onion Onions (finely chopped)
- Take 1 just 1 dash for color!! Parsley (dried parsley is fine)
- Get 2 tbsp Mayonnaise
- Make ready 1 tsp Lemon (or Italian dressing)
- Get Side vegetables
- Prepare 5 cm Carrot
- Prepare 10 to 15 pods Snow peas
- Get 1 Boiling water
- Prepare 5 grams Butter
Instructions to make Easy Salmon Meunière with Tartare Sauce:
- Salt and pepper and the salmon, and dust lightly with flour.
- Spread the oil in a frying pan, and put in the flour dusted salmon.
- Cover with a lid, and cook over low heat until the salmon is browned on one side.
- Turn the salmon over, and brown the other side. Drop the butter into the pan. That’s it. I believe in keeping cooking easy and delicious!!
- To make the tartare sauce, finely chop the boiled egg, onion and parsley, and mix with mayonnaise and lemon. Use as much as you like!
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