Hello, I am Clara. Today, I’m gonna show you how to prepare eggless wheat flour choco cupcakes (without oven) recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Eggless Wheat Flour Choco Cupcakes (without oven) Recipe
Eggless Wheat Flour Choco Cupcakes (without oven) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Eggless Wheat Flour Choco Cupcakes (without oven) is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have eggless wheat flour choco cupcakes (without oven) using 17 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Eggless Wheat Flour Choco Cupcakes (without oven):
- Prepare 1 1/2 cup whole wheat flour
- Prepare 3 tsp cocoa powder
- Make ready 1 cup sugar
- Take 1 tsp Baking Powder
- Make ready 1/2 tsp Baking soda
- Prepare 1/2 cup melted Butter/ oil
- Take 1 cup milk
- Take 1 tsp chocolate essence
- Make ready 1/4 tsp salt
- Make ready As required choco chips
- Get For Baking
- Make ready 1 Deep heavy bottom vessel
- Make ready 2 cups salt
- Get 1 ring
- Make ready 1 Plate
- Prepare bowl Small steal
- Prepare As required Paper cupcakes mould
Instructions to make Eggless Wheat Flour Choco Cupcakes (without oven):
- For Pre heating. Take the vessel on low medium flame. Spread salt properly. Place the ring in the middle and on ring keep the plate. Close the lid let the vessel get heat properly for 10-15 min.
- Take a mixing bowl sieve wheat flour, cocoa powder, salt baking soda, baking powder together.
- Take another mixing bowl add oil / butter, milk, sugar. Blend/ whisk till sugar get dissolve. Add essence mix it again.
- Now slowly slowly add dry ingredients to the wet ingredients. Whisk it properly.
- Add some Choco chips mix it well. Place paper cupcakes mould in small bowls. Add batter with the help of spoon to the paper moulds. Fill the mould little more than half. Tap the bowl. Sprinkle chocochips on it.
- Now open the pre heated vessel. Place all blows on plate. Close the lid. Keep the flame between high to medium for 10 min. Then make it medium to low for 20 min more.
- After 30 min check the cupcakes with toothpick. If it comes out clear. It’s done.
- If it doesn’t comes out clear. Close the lid and and keep it 10 more min.
- Once it is done let cool it down and serve.
So that is going to wrap it up with this exceptional dish eggless wheat flour choco cupcakes (without oven) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
