Hello, I am Laura. Today, I’m gonna show you how to make baked alaska recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Baked alaska Recipe
Baked alaska is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Baked alaska is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have baked alaska using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Baked alaska:
- Make ready 300 g baked Swiss roll cake
- Get 90 ml Italian meringue
- Make ready 500 ml vanilla and strawberry ice cream
- Make ready 50 ml sugar syrup
- Make ready Blue berry syrup
Instructions to make Baked alaska:
- Using round cutters, cut round pieces of Swiss roll cake.
- Sit the ice cream on a base of Sponge.
- Cut more Sponge to fit and cover all round the ice cream.
- Brush all over with the sugar syrup.
- Set on aluminum plates and coat with the meringue and blue berry syrup, and decorate by piping on a design with a small plain tube.
- Dust with icing sugar and place in a very hot oven at 230 degrees Celsius for 2-3minutes until the meringue is coloured.
- Serve immediately.
So that is going to wrap it up with this exceptional dish baked alaska recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
