Hi, I am Clara. Today, we’re going to prepare polka dot grasshopper pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Polka Dot Grasshopper Pie Recipe
Polka Dot Grasshopper Pie is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Polka Dot Grasshopper Pie is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook polka dot grasshopper pie using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Polka Dot Grasshopper Pie:
- Take 12 Oreo cookies
- Get 2 Tbsp butter
- Take 100 ml milk (3 1/3 oz)
- Get 50 g marshmallows (1 2/3 oz)
- Take 50 ml heavy cream (1 2/3 oz)
- Prepare 2 tsp sugar
- Prepare 1 Tbsp and 2 tsp Green peppermint liqueur
Steps to make Polka Dot Grasshopper Pie:
- In milk pan, melt marshmallows in the milk over low heat. Let cool it slightly.
- Remove the white cream from the Oreo cookies. Crush the black cookies, mix in the melted butter, and put into the tart pan. Then press with your palm.
- Add the sugar to the heavy cream and whip it.
- Fold in the marshmallow mixture into the whipped cream and add 1 Tbsp peppermint liqueur.
- Take 2 Tbsp of the mixture aside. Mix in 2 tsp peppermint liqueur (this is for decorating)
- Pour mixture into tart pan, then decorate with the deep green color liquid mixture.
- Let it cool in the refrigerate at least 3 hours.
So that’s going to wrap this up with this distinctive dish polka dot grasshopper pie recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
