Carrot Cake
Carrot Cake

Hi, I’m Kate. Today, I will show you a way to prepare carrot cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Carrot Cake Recipe

Carrot Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Carrot Cake is something which I have loved my entire life. They’re nice and they look wonderful.

To be with this particular recipe, we have to first prepare a few ingredients. You can have carrot cake using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Carrot Cake:

  1. Take 175 grams light muscovado sugar
  2. Make ready 175 ml sunflower oil
  3. Prepare 3 eggs
  4. Make ready 140 grams grated carrot
  5. Get 1 zest of half an orange
  6. Prepare 100 grams sultanas or raisins
  7. Make ready 175 grams self raising flour
  8. Prepare 1 tsp bicarbonate of soda
  9. Take 1 tsp cinnamon
  10. Get 1/2 tsp nutmeg (freshly ground is best)

Instructions to make Carrot Cake:

  1. preheat oven to 180°c/350°f and line a deep 9 inch cake tin with greaseproof paper
  2. beat sugar and oil together to remove all lumps. add eggs, carrot, raisins and orange zest. combine
  3. sieve together the flour, bicarb, cinnamon and nutmeg into the wet mixture. fold together until smoothish
  4. pour mix into the cake tin and bake for 25-30 minutes or until knife comes out clean or edges come away from tin
  5. once done remove and leave to cool in a wire rack
  6. carefully using a serrated bread knife to cut lengthways for filling. if you’re not confident just divide mix into two tins instead of one just reduce cooking time and keep checking
  7. classic filling is cream cheese frosting (check my other recipe) but leave whole and dust with icing sugar to reduce the calories

So that is going to wrap it up for this exceptional dish carrot cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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