Hi, I’m Clara. Today, I’m gonna show you how to make healthy tofu cheesecake made in a rice cooker recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Healthy Tofu Cheesecake Made in a Rice Cooker Recipe
Healthy Tofu Cheesecake Made in a Rice Cooker is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Healthy Tofu Cheesecake Made in a Rice Cooker is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this recipe, we must prepare a few components. You can cook healthy tofu cheesecake made in a rice cooker using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Healthy Tofu Cheesecake Made in a Rice Cooker:
- Take 200 grams Cream cheese
- Prepare 100 ml Yogurt
- Get 100 grams Tofu
- Make ready 2 Eggs
- Prepare 4 tbsp Sugar
- Make ready 3 tbsp Cake flour
- Take 1 Lemon juice (if you have)
- Get 1 tbsp Blueberry jam
- Take 1 Strawberry
Instructions to make Healthy Tofu Cheesecake Made in a Rice Cooker:
- Parboil the tofu. Bring the cream cheese to room temperature.
- Mix the cream cheese, yogurt and the tofu well into a paste. Add eggs, sugar, flour and lemon juice.
- Whisk well until smooth. You may also use a food processor or blender at stage 2 and 3.
- Put into the rice cooker and turn it on. When it goes off, check whether the cheesecake is cooked. Cook again in the rice cooker if necessary.
- When the inside is cooked, cool down a bit. Serve on a plate.
- Serve with strawberry (or any fruit you like) and blueberry jam!
So that is going to wrap it up for this special dish healthy tofu cheesecake made in a rice cooker recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
