Hi, I am Laura. Today, I’m gonna show you how to make roll cake for babies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Roll Cake for Babies Recipe
Roll Cake for Babies is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes yummy. Roll Cake for Babies is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook roll cake for babies using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Roll Cake for Babies:
- Make ready Crepe Batter
- Get 1/2 Egg
- Make ready 40 grams White flour
- Get 70 ml Milk (or baby formula milk)
- Make ready 5 grams Melted butter
- Prepare Banana Custard
- Get 1/2 Egg
- Make ready 1 to 2 teaspoons Sugar
- Make ready 1 tsp White flour
- Prepare 70 ml Milk
- Make ready 1 half Banana
- Take 6 pieces Raisins
Steps to make Roll Cake for Babies:
- <Make the crepe batter> Mix the milk into a bowl of eggs, add sifted flour into the mixture. Mix until there are no lumps and then add the melted butter.
- Rest the batter in the refrigerator for 30 minutes. Melt the butter in a small pan (about 18 cm diameter), cool it on a wet towel. Pour the batter in the pan, and cook both sides on low heat. Makes 3 crepes.
- <Make the custard cream> Whisk the egg and the sugar together. Mix in the flour, and add warm milk (warm it by microwaving) little by little.
- Transfer the mixture from step 3 into a small pot over low heat, and stir until thickened. When thickened, remove onto a plate and cover with plastic wrap.
- Mix mashed bananas and chopped raisins into the cooled custard cream.
- Lay one crepe on a sheet of plastic wrap. Make layers of custard (1/3 amount)→crepe→custard→crepe→custard.
- Roll the crepes up from the side nearest you, and shape it by putting the edge on the bottom. The cake will be easier to cut if you rest it in the refrigerator. Cut the ends off and decorate the cake.
So that’s going to wrap this up for this distinctive dish roll cake for babies recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
