Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies "
Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies "

Hello, I’m Laura. Today, I’m gonna show you how to make kit kat stuffed soft baked " chocolate chip cookies " recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " Recipe

Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies " is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have kit kat stuffed soft baked " chocolate chip cookies " using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies ":

  1. Get 2/3 cup shortening-( Crisco)
  2. Make ready 2/3 cup butter- softened ( 10 Tbsp ).
  3. Make ready 1 1/2 cup granulated sugar
  4. Make ready 2 large eggs
  5. Take 2 tsp vanilla extract
  6. Make ready 3 1/2 cup all-purpose flour
  7. Prepare 2 tsp baking powder
  8. Take 1 tsp salt
  9. Take 1 1/2 cup semi-sweet chocolate chips ( couple extra to put on top )
  10. Get 2 -8 oz. bags mini kit kat - divided
  11. Get The Glaze
  12. Make ready 2 cup powdered sugar
  13. Prepare 2 - 4 Tbsp. milk. more or less if needed

Instructions to make Kit Kat Stuffed Soft Baked " Chocolate Chip Cookies ":

  1. Preheat oven to 350º. Prepare cookie sheets.
  2. Using a stand mixer cream together butter, shortening, sugar. Add eggs & vanilla. Continue to mix until combined.
  3. In another bowl Combine flour , B. Powder. Salt. Add it slowly to the mixer on 1st.Mix until combined. Mix in chocolate chips.
  4. Make cookie balls about 1&1/2" in size. Place one kit kat in the middle cover completely. Press a couple extra chocolate chips on top.
  5. Bake cookies 16 minutes. Mine took 14. Remove from oven to cooling rack.
  6. When cookies are cool.mix together glaze. Drizzle over cookies. Crush some remainig kit kat over the top. Crush them first so they are ready. Place in a tightly sealed container. They freeze well..

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