Hi, I’m Marie. Today, we’re going to make rhubarb spice cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Rhubarb spice cake Recipe
Rhubarb spice cake is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Rhubarb spice cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have rhubarb spice cake using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Rhubarb spice cake:
- Make ready 3 each rhubarb stalks
- Get 2 cup flour
- Take 2 tsp mixed spice
- Prepare 2 tsp baking powder
- Take 125 grams butter
- Get 3/4 cup rhubarb and red berry jam
- Get 2 eggs
- Make ready 1 tsp baking soda
- Prepare 3/4 cup milk
- Take 1 icing sugar
Instructions to make Rhubarb spice cake:
- Preheat oven @ 180c
- Discard the leaves from the rhubarb and cut the stalks into 1cm pieces
- Mixed spice and baking powder into bowl. Stir in the brown sugar. Melt the butter and mix through the dry ingredients to combine.
- Line the bottom of a 20cm round cake tin with baking paper and press half this mixture into the base. carefully spread the jam over.
- Lightly beat eggs. Mix the baking soda ,milk and the eggs together.
- Add rhubarb and the milk mixture to the remaining flour mixture mixing to co.comnine.
- Pour over the jam in the cake tin.
- Bake for 1 hour or until the cake springs back when lightly touched.
- Cover with a clean tea towel and leave for 10minutes before turning onto a cooling rack.
- When cooled. Dust with icing sugar.
So that is going to wrap it up with this special dish rhubarb spice cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
