Hi, I’m Kate. Today, I will show you a way to prepare rabdi bread cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Rabdi Bread Cake Recipe
Rabdi Bread Cake is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Rabdi Bread Cake is something that I have loved my whole life.
To be with this particular recipe, we must prepare a few components. You can have rabdi bread cake using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rabdi Bread Cake:
- Make ready 1 litre milk
- Take 1 pinch Kesar/saffron
- Get 1 pinch Elaichi (Cardamom)powder
- Make ready 5-6 chopped kaju(cashew)
- Make ready 6-7 badam(almonds) finely chopped
- Prepare 2 tsp custard powder mixed in milk
- Prepare 1 cup sugar
- Get 8-10 bread slices
- Prepare 4-5 chopped pistachios
- Prepare As needed tutti- frutti
Steps to make Rabdi Bread Cake:
- Take 1 l milk in a pan at medium flame.keep stirring and made it thik.add some kesar and elaichi,add kaju,badam.keep stirring
- Add custard powder mix,add sugar.once thicken close the flame.
- Now take bread.cut all 4 sides.take a box and line up breads in it
- Add rabdi on it.put more bread layer then spread rabdi on it.repeat it.garnish with badam, kaju, pista.close the lid and keep it in freezer for 3-4 hour to set.
- Take out it from freezer and it is ready to serve.cut a piece.Garnish with tuti- fruti and dry fruits and serve.
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