Hello, I am Marie. Today, I will show you a way to make biscuit ice cream cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Biscuit ice cream cake Recipe
Biscuit ice cream cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Biscuit ice cream cake is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have biscuit ice cream cake using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Biscuit ice cream cake:
- Make ready For chocolate biscuit cake
- Get 1 packet biscuit
- Make ready 3/4 cup milk
- Make ready 1/2 tsp baking powder
- Take 1/4 tsp baking soda
- Get For vanilla biscuit cake
- Take 1 packet parle g biscuit
- Get 1/2 tsp baking powder
- Make ready 1/2 tsp baking soda
- Take 3/4 cup milk
- Take 2 scoop ice cream
Instructions to make Biscuit ice cream cake:
- First grind the biscuits bthen add milk baking powder and baking soda and mix well
- Now bake on preheated oven in 150 for 10 minutes now same process to make vanilla cake
- Now cut the cake help with heart shape cutter now first keep chocolate cake then add ice cream and set 5-10 minutes in freezer then add vanilla cake now decorate with chocolate syrup Jam and Golden sprinkles
So that is going to wrap this up for this special dish biscuit ice cream cake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
