Hello, I’m Elise. Today, we’re going to make mango cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango cake Recipe
Mango cake is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Mango cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook mango cake using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mango cake:
- Make ready 2 cup Biscuit
- Get 6 Bread slices
- Prepare To taste Sugar
- Take 3 glass Milk
- Get 1 tsp vanilla essense
- Make ready as needed mango pulp
- Get 1/4 Tsp baking soda
Instructions to make Mango cake:
- At first, we crushed the biscuit &bread &make a smooth paste adding milk.
- Then pourled the paste in the bowl& put a stand on tawa on the gas& cooked it 40 minute.
- On the other side, take little milk, add mango pulp, sugar 1tsp, maida vanilla accence make a thick paste.
- Now decorated it with mango pulp & mango.
So that’s going to wrap it up with this special dish mango cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
