Hi, I am Marie. Today, I’m gonna show you how to make pineapple upside down cupcake/muffin recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
pineapple upside down cupcake/muffin Recipe
pineapple upside down cupcake/muffin is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. pineapple upside down cupcake/muffin is something that I’ve loved my whole life. They’re fine and they look fantastic.
To be with this recipe, we must first prepare a few ingredients. You can have pineapple upside down cupcake/muffin using 3 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make pineapple upside down cupcake/muffin:
- Take 1 box yellow cake mix prepared according to the box
- Prepare 1 can pineapple rings cut to size of cup cake/muffin tin u use.
- Make ready 1 marachino cherry per cup cake/muffin
Instructions to make pineapple upside down cupcake/muffin:
- spray non stick spray or grease the tins going to be used place a pineapple ring in the bottom of each cups in tin and a cherry in the center of the pineapple. fill the cups in the tins 3/4 to the top and bake according to cake box standard.
So that’s going to wrap it up with this distinctive dish pineapple upside down cupcake/muffin recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
