Hi, I’m Clara. Today, I’m gonna show you how to prepare kake stuffed with chocolate cookie powder, cinnamon, almonds recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kake stuffed with chocolate cookie powder, cinnamon, almonds Recipe
Kake stuffed with chocolate cookie powder, cinnamon, almonds is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Kake stuffed with chocolate cookie powder, cinnamon, almonds is something which I’ve loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we have to first prepare a few components. You can have kake stuffed with chocolate cookie powder, cinnamon, almonds using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kake stuffed with chocolate cookie powder, cinnamon, almonds:
- Prepare 4 eggs
- Take Pinch salt
- Prepare Box 100 g yogurt
- Make ready 2 empty box of yogurt filled of sugar as a measure
- Make ready 5 empty box of yogurt filled of flour
- Make ready 1 empty box of yogurt filled of milk
- Make ready 20 g paking bowder
- Prepare Lemon peels
- Prepare Orange peels
- Take 1 and 1/2 empty box yogurt filled of oil
- Get For stuffing
- Make ready 1 box ground chocolate taste biscuits
- Make ready 1 teaspoon cocoa
- Prepare 1 tablespoon roasted and fried nuts
- Make ready 1/2 teaspoon cinnamon
- Prepare 1/4 teaspoon lemon perfum
Instructions to make Kake stuffed with chocolate cookie powder, cinnamon, almonds:
- We mix eggs and sugar until they double in size, then add oil and mix and lemon peels and orangepeels with vanilla,then milk and mix yogurt also then the flour and baking bowder.
- Butter the round mold with butter and sprinkle with sesame seeds
- Mix all the stuffing ingredients (chopped cookies, cinnamon, cocoa, chopped nuts).
- Divide the mixture into 3 parts, put the first section, add the filling mixture (ground biscuits, cocoa nuts and cinnamon) on top, put a second section of the mixture and over it a thin layer, then a third section, then and preheat the oven and put the cake until it takes a nice golden color.
- Serve with coffee or juice
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