Hello, I’m Kate. Today, I’m gonna show you how to prepare choco lava idli cakes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Choco Lava idli Cakes Recipe
Choco Lava idli Cakes is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Choco Lava idli Cakes is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook choco lava idli cakes using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Choco Lava idli Cakes:
- Get 1 Packet Biscuits
- Prepare 250 ml Milk
- Get as needed oil
- Make ready 1/4 cup Dark Chocolates
- Take 1 Spoon Baking Powder
Steps to make Choco Lava idli Cakes:
- At First, Grind the Biscuits into a Fine Powder
- Add 1 Spoon of Baking Powder with the Powdered Biscuits
- Add Milk little by little until it becomes a Fine Batter
- Pour 1 Drop of Oil on all the parts of the idly Plate and Add the Batter only for Half the size of the Tray
- Then Add the Dark Chocolates into it
- After that, Close the Dark Chocolates by Adding the Remaining Batter to it
- Then Boil it for 15 Minutes and then we can take it out
- When we Cut those idlys, the Lava will come out Melting
- Our Choco Lava idly Cakes are Ready Now!!
- Thanks to the CookPad Team for giving me an Opportunity to Post My Recipe Here!! Thank You so much Mam!! - #ilovecooking - #3minutes_videos_ - #tech1
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