Hello, I’m Elise. Today, I will show you a way to make 3⭐ingredients chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
3⭐Ingredients Chocolate Cake Recipe
3⭐Ingredients Chocolate Cake is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. 3⭐Ingredients Chocolate Cake is something that I’ve loved my entire life.
To be with this particular recipe, we have to first prepare a few components. You can cook 3⭐ingredients chocolate cake using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make 3⭐Ingredients Chocolate Cake:
- Make ready For Cake;
- Take 2 Packs (120 gm) Biscuits
- Take 1 Sachet ENO
- Prepare 1 Cup Milk
- Prepare For Ganache:
- Make ready 1/2 Cup Dark Compound Chocolate
- Prepare 1/4 Tsp Butter/Ghee
- Get 1 Tbsp Milk
- Take For Decoration:
- Get 6 pcs Biscuits
- Take 1 tbsp Milk
- Take As required Silver Sprinkles
Instructions to make 3⭐Ingredients Chocolate Cake:
- Take the mixer jar and break the biscuits into small pieces and grind until you get a fine powder.
- Transfer the powder into the bowl, add milk gradually and mix well. Keep 1 tsp milk separately from 1 cup milk to activate ENO. Let it rest for 5 min. Now give a whisk and add ENO and pour 1 tsp milk on ENO and mix it well fast. The smooth batter is ready.
- When batter rest we will do preparation of our baking area. - For baking the cake we need the Pre-heated thick bottom wok or Pressure Cooker with ring stand in the bottom cover it with lid. And if you are using the pressure cooker then remove the ring and whistle from the lid and place it. Grease the mold and place butter paper in it.
- Now pour the batter in the mold and Bake on medium-low flame for 30-35 mins. - After 25 mins give a toothpick test. - If the cake is ready take it out and let it come to room temperature and de-mold it on the net/cooling rack.
- Now we will make flowers for decoration. - Make the fine powder of the 6 piece biscuits, and transfer it into a bowl and add milk and knead the dough nor smooth nor tight.
- Take small portions of dough and flatten it in your palm in medium-thin round shape. Place the disks as shown in the image.
- Then roll it and cut it into half as shown in the image.
- Melt the chocolate and add the butter or ghee in it. Once the chocolate gets melted add the milk and mix well.
- Let it get cool down into room temperature and spread it on the cake.
- Decorate the cake with the Flowers which we made and sprinkle the silver sprinkles on it.
So that is going to wrap it up for this distinctive dish 3⭐ingredients chocolate cake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
