Hello, I’m Kate. Today, we’re going to prepare key lime pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Key lime Pie Recipe
Key lime Pie is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Key lime Pie is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have key lime pie using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Key lime Pie:
- Prepare 250 g digestive biscuits
- Make ready 100 g melted butter
- Make ready 1 tin condensed milk
- Make ready finely grated zest and juice of 5 large lime
- Make ready 300 ml carton whipping cream
- Take Lime zest to decorate
- Take tin Loose bottom cake
- Make ready Green colour for decoration (optional)
Steps to make Key lime Pie:
- In a mixer put the biscuits until its finely crushed.
- Add melted butter and mix and transfer in a loose bottom tin. Press it and refrigerate for 10 minutes.
- Whip the condensed milk and cream and add lime juice and zest until it thickens. - Pour into the base and let it chill for couple of hours.
- Remove the pie from the tin and place on a serving plate. Cut into slice
- I have used green colour with lime juice to decorate and sprinkled some lime zest.
So that is going to wrap it up for this distinctive dish key lime pie recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
