Hi, I’m Jane. Today, we’re going to make gulkand stuffed cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Gulkand stuffed cookies Recipe
Gulkand stuffed cookies is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Gulkand stuffed cookies is something that I have loved my entire life.
To be with this recipe, we must first prepare a few components. You can have gulkand stuffed cookies using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Gulkand stuffed cookies:
- Make ready For Dough:
- Get 150 grams Maida
- Get 110 Gms Butter Semi Cold
- Prepare 60 Gms Condensed Milk
- Make ready For Stuffing:
- Prepare As required Freezed Gulkand
Instructions to make Gulkand stuffed cookies:
- Take a mixing bowl add Butter, Maida and mix well like cbling stage.
- Now add condensed milk and knead a dough. Refrigerate for few minutes.
- Take a small portion of the dough, and spread on your palm and place little Gulkand in it and pack it back perfectly without any open mouth. And dap in your palm little again to give cookie shape.
- Now place in greased baking tray and bake for 15 - 20 mins.
- Then take out and let it cool down completely and then serve.
So that is going to wrap it up for this special dish gulkand stuffed cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
