Hi, I’m Laura. Today, we’re going to prepare key lime and yogurt cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Key Lime and Yogurt Cake Recipe
Key Lime and Yogurt Cake is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Key Lime and Yogurt Cake is something that I have loved my entire life.
To be with this recipe, we have to prepare a few components. You can have key lime and yogurt cake using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Key Lime and Yogurt Cake:
- Prepare 1 cup Yogurt curd /
- Make ready 1/3 cup Vegetable Oil
- Prepare 1/2 cup Sugar
- Make ready 1 lime Rind of
- Prepare 1/4 cup Lime juice
- Get 2 Eggs
- Make ready 1 2/3 cups Plain Flour
- Prepare 2 teaspoons Baking powder
- Get 1/4 teaspoon Salt
Steps to make Key Lime and Yogurt Cake:
- Pre-heat the oven to 175 degrees.
- Grease the sides of a 9x5 inch loaf pan or a 9-inch round cake pan with oil. Line the bottom with parchment paper.
- Whisk together the yogurt, oil, salt, sugar, lime rind and juice. Add the eggs one by one, whisking between every step.
- Sift the flour and baking powder into your yogurt batter. Stir until just combined. (Do not whisk after adding flour).
- Pour batter into the prepared cake pan and bake for 45 minutes or until the top is golden brown and a knife inserted in the center comes out clean.
- Transfer the pan to a cooling rack and let stand for 10 minutes. Run a knife around the pan to loosen.
- For an extra taness, serve with grape sauce.
So that is going to wrap this up with this distinctive dish key lime and yogurt cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
