Hello, I’m Joana. Today, we’re going to make mango jelly trifle (eid special) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mango jelly trifle (Eid special) Recipe
Mango jelly trifle (Eid special) is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Mango jelly trifle (Eid special) is something which I’ve loved my whole life.
To be with this particular recipe, we have to first prepare a few components. You can cook mango jelly trifle (eid special) using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mango jelly trifle (Eid special):
- Prepare 2 large mangoes(cubes)
- Make ready 1 tea cake (slice)
- Prepare 11/2 packet olpers cream
- Get 1/2 cup 🍑 peach (optional)
- Take 4 tbsp caster sugar
- Prepare Cherry 🍒 for decorating
- Make ready 1 packet mango jelly (dissolves in hot water, chill it and make a small cubes)
Steps to make Mango jelly trifle (Eid special):
- Take a bowl add chilled cream with caster sugar and beat for 5 minutes and set in frige.
- Now take a bowl set the tea cake layer then add half copped mango 🥭 then add cream and mango jelly, repeat this process again and top set with mangoes and cherries, chill in freezer for 2 to 3 hours in summer.
- Mango trifle is ready to serve.
So that’s going to wrap this up with this distinctive dish mango jelly trifle (eid special) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
