Hi, I’m Laura. Today, we’re going to make no bake chocolate cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
No bake chocolate cake Recipe
No bake chocolate cake is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. No bake chocolate cake is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook no bake chocolate cake using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make No bake chocolate cake:
- Prepare 1 packet chocolate cream biscuits
- Make ready 3 big white sandwich bread slice
- Make ready 1 small dairy milk chocolate
- Make ready 1 tbsp sugar
- Take 1/2 cup milk
- Prepare 1/2 cup hot water
Steps to make No bake chocolate cake:
- First remove chocolate cream from the biscuits, then grind those biscuits. Now mix milk in biscuits mixture and make a smooth paste. Now add a tbsp milk in chocolate cream removed from biscuits and form a liquid chocolate. Keep this liquid chocolate in fridge.
- Take the sugar and disolve it in hot water and form a sugar syrup. Now cut the corners of the bread and apply some syrup over a slice of bread, then apply biscuits paste over it and place another bread. Repeat the step of applying sugar syrup and biscuits paste on all three breads by placing them one over other.
- Take out the liquid chocolate made from biscuits cream and apply all over the bread slices and give it smooth texture. Keep the cake in fridge for 10 minutes.
- Now take out the cake and crush dairy milk chocolate and spread it over the cake. Your no bake chocolate cake is ready to cut.
So that’s going to wrap this up for this distinctive dish no bake chocolate cake recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
