Hi, I’m Clara. Today, I’m gonna show you how to make blueberry lemon walnut cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Blueberry Lemon Walnut Cake Recipe
Blueberry Lemon Walnut Cake is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Blueberry Lemon Walnut Cake is something which I have loved my entire life. They are fine and they look wonderful.
To be with this recipe, we must prepare a few components. You can have blueberry lemon walnut cake using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Blueberry Lemon Walnut Cake:
- Make ready 175 grams Self Raising Flour
- Take 60 grams Softened Butter
- Take 150 grams Sugar
- Make ready 2 medium Eggs
- Get 100 ml Milk
- Prepare 5 ml Baking Powder
- Make ready 2 ml Salt
- Prepare 30 ml Lemon Juice ( 1 Lemon)
- Prepare 15 Fresh Blueberries
- Prepare 15 Walnut Pieces
Steps to make Blueberry Lemon Walnut Cake:
- Preheat oven to gas mark 4 (180ºC / 350ºF )
- Mix together the sugar and butter
- Combine eggs with lemon juice and whisk until smooth before adding into the mixture. Grate lemon zest if desired.
- Sieve flour into mixture before adding salt and baking powder. Add milk whilst stiring until a smooth consistency.
- Finally add blueberries and walnuts as desired
- Butter up a baking tray before putting in the mixture and bake for 60 minutes
So that’s going to wrap this up for this special dish blueberry lemon walnut cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
