Hello, I’m Marie. Today, we’re going to prepare semolina fruit cake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Semolina Fruit Cake Recipe
Semolina Fruit Cake is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Semolina Fruit Cake is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have semolina fruit cake using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Semolina Fruit Cake:
- Get For cake:
- Take 8 tbsp sugar
- Take 8 tbsp semolina
- Take 1 packet vanilla sugar
- Make ready 4 cups milk ( 200 ml cups)
- Prepare For glaze:
- Get 1 1/2 cup strawberries
- Take 3 tbsp sugar
- Make ready Water ( 100ml+50ml)
- Prepare 1 tsp rice or corn starch
- Prepare 1 mango
- Get 1 peach or banana
Instructions to make Semolina Fruit Cake:
- Mix milk, sugar, stir
- Add semolina and stir until boils
- Add vanilla , stir until gets thicker
- Do not take it before thickens then pour into a pie dish
- Prepare glaze : cut strawberries, put into a pan. Then add sugar and 100 ml water (1/3 cup)
- Then mix starch with 50 ml ( 1/3 cup ) water,
- Add starch into the mix, stir until thickens, remove from heat. Let the glaze gets cold
- Once pudding cool enough, decorate it with your favorite fruit.
- In this point your glaze cooled too, pour over the cake.
- Put it into fridge, will be ready soon to be eaten
So that is going to wrap it up for this exceptional dish semolina fruit cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
