Hello, I’m Joana. Today, we’re going to prepare butterscotch chip peanut butter cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Butterscotch Chip Peanut Butter Cookies Recipe
Butterscotch Chip Peanut Butter Cookies is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Butterscotch Chip Peanut Butter Cookies is something which I’ve loved my whole life.
To be with this particular recipe, we must first prepare a few components. You can cook butterscotch chip peanut butter cookies using 10 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Butterscotch Chip Peanut Butter Cookies:
- Get 1/2 cup sugar
- Prepare 1/2 cup firmly packed brown sugar
- Make ready 3/4 cup Butter
- Make ready 1/2 cup Peanut Butter
- Get 1 tsp vanilla
- Get 1 eggs
- Make ready 1 3/4 cup all-purpose flour
- Make ready 1 tsp Baking Soda
- Take 1/2 tsp salt
- Take 1 cup Butterscotch Chips
Instructions to make Butterscotch Chip Peanut Butter Cookies:
- Preheat oven to 375°
- In large bowl beat sugar, brown sugar, butter, and peanut butter until light and fluffy.
- Add vanilla and egg and blend well.
- Stir in flour, baking soda, and salt. Mix well.
- Stir in butterscotch chips.
- Scoop or form into 2 inch balls. Place two inches apart.
- Flatten slightly in a criss cross pattern with a fork dipped in sugar.
- Bake for 6 to 10 minutes or until golden brown.
- Immediately remove from cookie sheet. Allow to cool completely.
- Enjoy.
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