Hello, I’m Marie. Today, we’re going to make brazilian caramelized apple cinnamon cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Brazilian caramelized apple Cinnamon cake Recipe
Brazilian caramelized apple Cinnamon cake is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Brazilian caramelized apple Cinnamon cake is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have brazilian caramelized apple cinnamon cake using 14 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Brazilian caramelized apple Cinnamon cake:
- Take For caramelize
- Get 40 gm sugar
- Make ready 1 apple slices
- Make ready 1 banana slices
- Prepare 1 orange
- Take For batter
- Take 120 gm purpose flour
- Prepare 1 tsp baking soda
- Prepare 1 tsp baking powder
- Make ready 1 cup milk
- Prepare 20 ml vir oil
- Prepare 20 gm melted butter
- Get 2 bananas
- Prepare 1 tsp Cinnamon powder
Steps to make Brazilian caramelized apple Cinnamon cake:
- (Preheat oven15 min)
- For base caramelize:heat a pan put sugar hand whisk nicely until sugar melted and forms creamy caramel like pour into a baking mould..place apple,orange,banana slices on into caramel
- For batter:Take blender put banana,butter,sugar,milk,oil blend it finely then add flour,cinnamon powder,baking soda,baking powder hain blend it once batter should be lumpfree kind transfer mould,i t should bake 220degree@ 30mins
- Take a serving plate turn up on mould to plate cut and serve it
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