Hi, I’m Clara. Today, I’m gonna show you how to make apple updown cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Apple updown cake Recipe
Apple updown cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Apple updown cake is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have apple updown cake using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Apple updown cake:
- Make ready 4 Egg
- Get 1 cup Sugar
- Get 1 cup Maida
- Take 1 tsp Baking powder
- Prepare 1/2 teaspoon Vanilla essence
- Prepare 1 cup Apple cub
- Make ready 2 apple slice cut
- Get 1 tsp Cinemon powder Powder
Instructions to make Apple updown cake:
- Preheat oven to 180 degree. - Grease baking mould. - And assmeble apple slice and sprinkle cinemon darchini powder. - - Sab se phely Maida,baking powder ko mix kar 3 bar Chan Lein.
- Beat eggs, sugar,vanilla essences, and beat in double volum and add oil, and again beat.5 to 7 minutes. Than stop beating. - - And add apple cubs and maida mixture in better with spatula. And pour mixture in cake mould.
- Bake cakes for 180 degree for 30 _49 minutes. Inserted toothpick in a center of a wire racks. - - Then cool Apple updown cake and cut slice and enjoy tea time.
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