Hi, I’m Clara. Today, I’m gonna show you how to make hearty and satisfying burger buns recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hearty and Satisfying Burger Buns Recipe
Hearty and Satisfying Burger Buns is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Hearty and Satisfying Burger Buns is something which I’ve loved my entire life. They’re nice and they look fantastic.
To be with this recipe, we must first prepare a few components. You can have hearty and satisfying burger buns using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Hearty and Satisfying Burger Buns:
- Prepare 240 grams Bread (strong) flour
- Get 60 grams Cake flour
- Take 15 grams Sugar
- Take 5 grams Salt
- Prepare 6 grams Dry yeast
- Take 195 ml Water
- Take 20 grams Shortening or margarine
Steps to make Hearty and Satisfying Burger Buns:
- Using all the ingredients, knead into dough either by hand or using a bread machine and allow it to rise.
- Punch down to remove the trapped air, and divide the dough into 8 portions. Roll the dough into balls making sure that the surface is smooth and tight. Let it rest for 20 minutes. Cover the dough with a dcloth so the surface does not dry out.
- Place your palm on the dough, gradually push it down from the top to flatten it into round shapes that are around 1 cm thick. Push down on the dough by moving your palm in a clockwise circular motion. This will help make nice, evenly round shapes.
- Once the dough resembles the shapes in the photo, allow it to rise again in a warm place (20 minutes). If air bubbles are formed at the edge of the dough, pinch the air out by pressing with your fingers.
- Once the dough rises up to be fluffy like the ones shown here, bake 15 minutes in a 180℃ oven
- I put in my child’s favorite dish, tonkatsu with sauce and mayonnaise in the bun.
So that’s going to wrap it up for this special dish hearty and satisfying burger buns recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
