Hi, I am Clara. Today, I will show you a way to prepare fresh ginger cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fresh Ginger Cake Recipe
Fresh Ginger Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Fresh Ginger Cake is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have fresh ginger cake using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fresh Ginger Cake:
- Prepare 3 1/2 tbsp finely grated fresh ginger
- Take 1 cup molasses (mild flavor, if prefer)
- Make ready 1 cup cane sugar
- Make ready 1 cup extra virgin olive oil
- Get 2 1/2 cup flour
- Prepare 1 tsp ground cinnamon
- Take 1/2 tsp ground cloves
- Prepare 1/2 tsp ground black pepper
- Make ready 1 cup water
- Make ready 2 tsp baking soda
- Take 2 large eggs
Steps to make Fresh Ginger Cake:
- Preheat oven to 350°F. Butter the bottom and sides of 9-inch spring form pan and line bottom with parchment paper.
- Finely chop the ginger into a paste, set aside.
- In large bowl mix molasses, sugar and oil.
- In a medium bowl, whisk together flour, cinnamon, cloves and black pepper.
- In small saucepan, bring the water to a boil, then stir in baking soda. Whisk the hot water into the molasses mixture and then add ginger.
- Gradually add the flour mixture into the bowl, whisking to combine.
- Add eggs and whisk thoroughly.
- Pour batter into prepared pan and bake until the top of top of the cake springs back when pressed lightly, or a tooth pick inserted at center comes out clean. *Recipe adapted from David Lebovitz?s Ginger Cake, Ready for Dessert.
So that’s going to wrap it up with this exceptional dish fresh ginger cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
