Chocolate Biscuit Cake
Chocolate Biscuit Cake

Hello, I’m Elise. Today, I’m gonna show you how to prepare chocolate biscuit cake recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Chocolate Biscuit Cake Recipe

Chocolate Biscuit Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Chocolate Biscuit Cake is something that I have loved my whole life. They’re fine and they look fantastic.

To be with this recipe, we have to prepare a few ingredients. You can cook chocolate biscuit cake using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chocolate Biscuit Cake:

  1. Get 3 packet Chocolate flavoured biscuits (oreo, hide&seek, )
  2. Make ready 1/2 cup Sugar
  3. Make ready 1 Cup Milk
  4. Make ready 3/4 tsp Plain Eno or Baking Soda
  5. Get Ganache
  6. Prepare 4 tbsp milk
  7. Prepare 4 tbsp sugar
  8. Take 4 tbsp butter in room temperature
  9. Get 2 tbsp cocoa powder
  10. Prepare 1 tbsp cornflour

Steps to make Chocolate Biscuit Cake:

  1. In a big mixie jar,take all the biscuits with cream & sugar.Grind it coarsely.Now add milk & Eno.Grind to a smooth paste.
  2. Grease a dish with butter or oil or line the bowl with butter paper. Pour the cake batter to the bowl.Make sure it’s not too watery or too thick.
  3. Tap the dish to remove air bubbles.
  4. Microwave in high for 3-5 minutes.Check it with the back of spoon or tooth pick.If it comes out clean,cake is done.Else keep it for one more minute.Cake will rise but wont double.Remove & keep it outside.Let it cool down.
  5. Incase you dont have a microwave, you can use OTG or make on stovetop.
  6. For Making chocolate ganache, just mix together cocoa powder, butter, melted chocolate, sugar, milk and cornflour and beat well. Keep on low flame and keep stirring with whisk till it starts becoming thick and creamy.
  7. Cool and pour over the prepared cake. Decorate with gems or grated chocolate.
  8. Enjoy!!

So that is going to wrap this up for this special dish chocolate biscuit cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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