Hello, I’m Elise. Today, I will show you a way to prepare springtime and brunches!! recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Springtime and Brunches!! Recipe
Springtime and Brunches!! is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Springtime and Brunches!! is something which I have loved my whole life. They are fine and they look wonderful.
To be with this recipe, we have to prepare a few ingredients. You can have springtime and brunches!! using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Springtime and Brunches!!:
- Prepare Ingredients:
- Take Oats Wholewheat Cake Flour Finely ground or (1.5 - 2 tablespoons)
- Get Flax Seed egg replacer you are used to for 1 egg Finely ground or an (1 to 1.5 tablespoons)
- Prepare Sugar maple syrup agave syrup or or (1-1.5 tablespoons)
- Prepare bread Thick Slices of (2)
- Make ready Canola oil for pan frying the french toast golden brown (as needed)
- Get Dark Chocolate Thin Slices of
- Prepare Decor:
- Prepare Strawberry Slices for decoration
- Take Agave Syrup
- Take Chocolate Sauce (Or Hershey’s Sauce)
Instructions to make Springtime and Brunches!!:
- Mix well the first four ingredients well and let sit for 5 minutes.
- Take the slices of bread and thin them out in the middle only creating a small cavity or dip in the bread (do not create a hole in the bread).
- Dip the slices of the bread in the above batter.
- Take one dipped slice of the bread and lay the dark chocolate thin slices in the small cavity in the bread. Take another dipped slice of the bread and lay it over the bread with the thin chocolate slices on it(almost like creating a sandwich)
- Pan fry them on medium-low, in 1-2 teaspoons canola oil till its the golden brown that you like on each side.
- Decor the French Toast with Strawberry slices, agave syrup, and a dallop of vegan whipped cream if you’d like.
So that is going to wrap this up with this distinctive dish springtime and brunches!! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
