Hello, I’m Clara. Today, we’re going to prepare chocolate covered red velvet cake pops recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Covered Red Velvet Cake Pops Recipe
Chocolate Covered Red Velvet Cake Pops is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Chocolate Covered Red Velvet Cake Pops is something that I’ve loved my whole life. They’re nice and they look fantastic.
To be with this particular recipe, we must first prepare a few components. You can have chocolate covered red velvet cake pops using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Covered Red Velvet Cake Pops:
- Get 1 box red velvet cake mix
- Take 1 eggs and vegetable oil necessary for baking cake per box instructions.
- Get 1 tub cream cheese icing
- Take 1 lb chocolate (white or milk chocolate)
- Prepare 1 packages cake pop sticks
- Take 1 sprinkles
Instructions to make Chocolate Covered Red Velvet Cake Pops:
- bake red velvet cake mix according to box instructions.
- let cake cool completely
- cble cake into a large bowl
- add entire tub of cream cheese icing to cbled cake and mix completely
- using a spoon or miniature ice cream scooper, scoop and form golf ball size cake balls and place in large casserole dish.
- When done, cover dish with plastic wrap and put in freezer to harden.
- While cake balls are hardening, melt chocolate into a bowl for dipping.
- bring cake balls out odd freezer, dip cake pop sticks in melted chocolate, then sick it into the cake ball, then again back into the chocolate now with the cake ball attached to the stick. dipping the stick into the chocolate first gives the cake ball a stand to sit on so it doesn’t soften and slide down the sick.
- Either place upside down on foiled cookie sheet to harden, or place in cake pop stand.
- add sprinkles for decoration.
- Enjoy!
So that’s going to wrap this up for this exceptional dish chocolate covered red velvet cake pops recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!