Hi, I am Jane. Today, we’re going to make custard cake melon and black sesame seeds recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Custard cake melon and black sesame seeds Recipe
Custard cake melon and black sesame seeds is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Custard cake melon and black sesame seeds is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have custard cake melon and black sesame seeds using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Custard cake melon and black sesame seeds:
- Prepare 1 cup flour
- Take 3 tsp custard powder
- Take 1/2 sugar
- Get 1 egg
- Make ready 1/2 cup oil
- Prepare 1 tsp baking powder
- Take 1 tsp black sesame seeds and melon seeds
- Take 2 tsp curd
- Take Pinch salt
Steps to make Custard cake melon and black sesame seeds:
- Beat the egg will sugar and oil
- Sieve the dry ingredients
- Now put the dry ingredients in the egg mixture
- Add sesame and melon seeds
- Mix it cut and fold method
- Pour it in the baking mould
- Bake it in the preheated oven for 40minutes in160 degrees
- It’s ready
So that is going to wrap this up with this exceptional dish custard cake melon and black sesame seeds recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
