Hi, I’m Clara. Today, I will show you a way to prepare creamy carmel crunch bars recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
CREAMY CARMEL CRUNCH BARS Recipe
CREAMY CARMEL CRUNCH BARS is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. CREAMY CARMEL CRUNCH BARS is something that I’ve loved my whole life.
To be with this recipe, we must first prepare a few components. You can cook creamy carmel crunch bars using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make CREAMY CARMEL CRUNCH BARS:
- Get 1 butter
- Make ready 1 (11oz.) pkg.carmel bits
- Prepare 2 tbsp heavy cream
- Prepare 1/2 cup salted dry roasted peanuts
- Make ready 1/2 cup mini marshmallows
- Take 1/2 cup broken pretzels
- Prepare 1/4 cup semi sweet chocolate chips
- Prepare 4 to 5 whole graham crackers
Instructions to make CREAMY CARMEL CRUNCH BARS:
- Line an 8x8" pan with foil, letting foil extend over 2 sides. Coat foil with butter.
- Arrange the crackers in the bottom of the pan . Cutting to fit as needed; set aside.
- Melt carmel bits with heavy cream in microwave for 2 minutes. Stirring every 30 seconds until smooth. Pour over crackers in pan. Sprinkle with peanuts, marshmallows and pretzels. Pressing gently.
- Melt the chocolate chips and drizzle over mixture in the pan. Chill at least 1 hour. Remove from pan by lifting the foil before cutting.
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