Black magic cake
Black magic cake

Hi, I am Joana. Today, I’m gonna show you how to make black magic cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Black magic cake Recipe

Black magic cake is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Black magic cake is something which I’ve loved my whole life.

To be with this particular recipe, we must prepare a few ingredients. You can cook black magic cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black magic cake:

  1. Prepare 2 cups flour
  2. Make ready 1 cup brown sugar
  3. Make ready 1/2 cup vegetable oil
  4. Get 3 teaspoons baking powder
  5. Get 3/4 cup unsweetened cocoa
  6. Take 1 cup strong brewed coffee
  7. Take 1 cup buttermilk
  8. Prepare 1 teaspoon vanilla extract
  9. Take 1 teaspoon salt
  10. Get 2 eggs

Steps to make Black magic cake:

  1. On a jiko preheat a large sufuria for 20 minutes. Grease a smaller sufuria 9 inch round.
  2. In a large bowl mix together the flour, sugar, baking powder, unsweetened cocoa and salt. Make a well in the centre.
  3. Add in buttermilk,oil, coffee, vanilla extract and the eggs. Beat on medium speed for 2 minutes. Batter will be thin. Pour into the smaller sufuria.
  4. Bake for 30-40 minutes or until a toothpick inserted at the centre of the cake comes out clean. Cool for 15 minutes then remove from the sufuria.
  5. Enjoy πŸ˜‹

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