Hi, I’m Laura. Today, I will show you a way to prepare chocolate cake or marble cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate cake or marble cake Recipe
Chocolate cake or marble cake is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chocolate cake or marble cake is something that I have loved my whole life.
To be with this recipe, we have to first prepare a few ingredients. You can cook chocolate cake or marble cake using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate cake or marble cake:
- Make ready 1 1/2 cup all purpose flour
- Take 3/4 cup caster sugar
- Prepare 3/4 cup curd
- Get 1/4 cup oil or butter or ghee
- Get 1/4 cup milk powder
- Prepare 1 tsp baking powder
- Take 1/4 tsp baking soda
- Take 1 cup milk
- Get 1 tsp vanilla essence
- Get 1 tsp chocolate essence
- Take 1 tbsp cocoa powder
- Take 1/2 tsp coffee powder
- Prepare 1 lemon juice
- Take Pinch salt
Instructions to make Chocolate cake or marble cake:
- First of all sift the flour, baking powder, baking soda together and keep aside. Then take a bowl pour curd, oil,sugar, butter,milk powder, salt and mix well with a whisk.
- Then mix flour mixture in the whisked curd mixture by adding a in smaller portions. Mix the mixture in cut and fold method. Pour some milk if the mixture ’s consistency is thick. Add vanilla essence to the mixture and divide it into two portions. Add lemon juice at the end
- Add cocoa powder, coffee powder and chocolate essence to half portion. Now in a Greeced tin pour some vanilla mixture and then some chocolate mixture. Again repeat Same process until all the batter is poured. Tap it for 2-3 times and put it in preheated oven at 180• c for 30 minutes for baking. After 20-25 minutes check it with the help of a toothpick or a knife. If toothpick comes out clear then your cake is ready to eat
So that’s going to wrap this up with this distinctive dish chocolate cake or marble cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
