Hi, I am Jane. Today, I will show you a way to make leche puto recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Leche puto Recipe
Leche puto is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Leche puto is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can have leche puto using 13 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Leche puto:
- Get leche flan
- Make ready 5 piece egg yolks
- Get 2 tsp calamansi or lemon juice
- Make ready 1 cup condensed milk
- Take puto
- Make ready 5 piece egg whites
- Get 1 cup evaporated milk
- Get 1 cup sugar
- Get 1 cup cake flour
- Prepare 2 tbsp baking powder
- Take 1 tsp salt
- Take 2/3 cup water
- Make ready 1 slice cheese each cup/container
Steps to make Leche puto:
- For the leche flan: mix the condensed milk egg yolks and calamansi juice.
- Brush melted butter to each container.
- Fill the1/3 part of the container with the leche flan mixture. Steam them for 10 minutes.
- While waiting, make the puto mixture. Mix the egg whites,evap, and sugar.
- On a separate container mix the dry ingredients (cake flour, baking powder, salt).
- Slowly add the dry ingredients to the egg white mixture. Make sure that you remove all the lumps by also slowly adding the water to it.
- Put the puto mixture on top of the leche flan that you steamed for 10 minutes. Put the cheese slice on each container. Steam them for another 15 to 20 minutes.
- Remove it from the container upside down so that the leche flan will be on top of the puto.
- Serve it on a cupcake paper container or any cute container you want. Makes 10-15 servings.
So that is going to wrap it up with this distinctive dish leche puto recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
