Hello, I’m Joana. Today, I’m gonna show you how to make whole wheat black currant lemon cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Whole Wheat Black Currant Lemon Cake Recipe
Whole Wheat Black Currant Lemon Cake is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Whole Wheat Black Currant Lemon Cake is something that I have loved my whole life. They are fine and they look fantastic.
To be with this recipe, we must prepare a few components. You can have whole wheat black currant lemon cake using 18 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Whole Wheat Black Currant Lemon Cake:
- Make ready dry ingredients
- Make ready 1 1/2 cup wheat flour
- Prepare 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare pinch salt
- Make ready wet ingredients
- Get 1 1/2 tsp lemon juice
- Make ready 1/2 cup vegetable oil / melted butter
- Get 1 cup curd
- Make ready other ingredients
- Get 1 tsp lemon zest
- Make ready 3/4 cup powdered rock sugar
- Take as needed milk
- Get as needed black current (dried or raw)
- Prepare for glaze
- Make ready 3 tsp rock sugar powder
- Get 1 tsp lemon juice
- Get 3 tbsp water
Steps to make Whole Wheat Black Currant Lemon Cake:
- Mix all dry ingredients mentioned above and shift well. In another bowl add wet ingredients along with powdered rock sugar, and mix well. Adjust the batter with extra milk if needed.
- Into this add black currant mix again and pour the batter in a oil greased baking pot or foil and bake it until done. Meanwhile make the glaze for cake
- After baking is done keep the cake out of the oven when little warm brush the glaze over the cake.
- And ready just cut pieces and serve..:)
So that’s going to wrap it up for this exceptional dish whole wheat black currant lemon cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
