Hello, I am Jane. Today, we’re going to prepare mint chocolate chip cupcakes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mint Chocolate Chip Cupcakes Recipe
Mint Chocolate Chip Cupcakes is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Mint Chocolate Chip Cupcakes is something that I have loved my entire life.
To be with this particular recipe, we must prepare a few ingredients. You can have mint chocolate chip cupcakes using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mint Chocolate Chip Cupcakes:
- Take 1 box dark chocolate cake mix
- Prepare 3 eggs
- Take 1 cup water
- Take 1/3 cup vegetable oil
- Make ready 2 cup semi-sweet chocolate chips
- Get 1 stick butter
- Prepare 2 tsp mint extract
- Prepare 4 tbsp milk
- Make ready Green food coloring
- Get 3 3/4 cup powdered sugar
Instructions to make Mint Chocolate Chip Cupcakes:
- Mix cake as directed. Add 1 teaspoon of mint extract and a 1 1/2 chocolate chips
- Grease two twelve muffin tins
- Pour batter into cupcakes tin and bake on 350 for 30-40 minutes.
- To make frosting, mix powder sugar, remaining mint extract, and milk
- Mix add milk until desired consistency. Now add food coloring.
- Decorate and eat.
So that is going to wrap it up for this exceptional dish mint chocolate chip cupcakes recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
