Hi, I’m Jane. Today, I will show you a way to make perfect peach cobbler recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Perfect Peach Cobbler Recipe
Perfect Peach Cobbler is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Perfect Peach Cobbler is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook perfect peach cobbler using 15 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Perfect Peach Cobbler:
- Prepare Peach mixture/filling
- Make ready 45 oz Canned peaches
- Prepare 2 tsp Pure vanilla extract
- Prepare 1 cup Sugar
- Take 2 tsp Cinnamon
- Take 1/2 tsp Nutmeg
- Get 1/2 tsp Allspice
- Make ready ‘crust’/cake base
- Make ready 2 cup Sugar
- Get 2 cup Flour
- Make ready 3 tsp Baking powder
- Make ready 1/2 tsp Salt
- Make ready 2 cup Milk at room temp.
- Get 1 cup Melted butter
- Make ready 1 dash Cinnamon
Instructions to make Perfect Peach Cobbler:
- Preheat oven to 350°
- Spray a 10x16 pan (or whatever pan/pans you prefer) with cooking spray.
- Mix dry ingredients for crust.
- Mix in milk and melted butter.
- Pour batter into prepared pan.
- Mix dry ingredients for peach mixture/filling.
- Drain juice away from canned peaches.
- Thoroughly mix spices and peaches
- Spoon peach mixture evenly over batter.
- Bake for 45 min-1 hour or until golden brown and fork comes out clean in the center of the cobbler.
So that’s going to wrap this up for this special dish perfect peach cobbler recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!